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Each dish is prepared individually from scratch. Please be patient while your meal is being prepared
TEASERS
Firecracker Shrimp
Tempura battered, flash fried and tossed in a sweet and spicy Thai Chili sauce.
$11.99
Fish Bites
Fresh Florida Mahi, lightly blackened, grilled or fried. Served with our house made Key Lime tartar sauce.
$15.99
Half Order 9.99
Half Order
Mussels
Prince Edward Island black mussels sautéed in garlic and white wine. Served with garlic bread.
$10.99
Fried Green Tomatoes
A Southern tradition served with our house made Rémoulade 7.99 Make it a Caprese 11.99.
$7.99
Make it a Caprese 11.99
Make It A Caprese$11.99
Breezeway Chicken Fingers
Grilled, Fried or Caribbean jerk. Served with our housemade Honey Mustard or BBQ sauce.
$9.99
Fried Calamari
Hand breaded and seasoned to order. Served with our house made Marinara.
$9.99
Crab Cakes
Two Lump Blue Crab cakes pan-seared and served with our house made Rémoulade.
$15.99
The Bruschetta
Fresh tomatoes, basil, shallots, capers, with shredded Parmesan cheese and balsamic reduction.
$9.99
The Curds
Aged Wisconsin Cheddar Cheese flash-fried and served with house made Marinara. Half order 5.99
$11.99
Half Order 5.99
Half Order
Fried Mushrooms
Whole fresh mushrooms, lightly breaded and fried to order. Served with your choice of Tiger Sauce or Ranch Dressing.
$8.99
Chicken Wings
Mild, Medium, Hot, Garlic, Parmesan Garlic, Caribbean Jerk, Teriyaki or BBQ. Served with your choice of Ranch or Bleu Cheese dressing.
$10.99
Celery and Carrots
Celery and Carrots$1
Seared Tuna
Sushi grade Yellow-Fin Tuna seared rare and served with Wasabi, Ginger and Teriyaki sauce.
$14.99
Nachos
Housemade Potato Chips stacked high with jalapeño queso cheese sauce, diced tomatoes, jalapeños, diced onions, green onions and bacon. Served with sour cream
$11.99
beef chicken
Add Beef$4
Add Chicken$5
Soups & Salads
Southern Crab Soup (made daily) Cup 6.99 House or Caesar Salad Small 3.99 Large 8.99 Add Chicken 5.00 Add Shrimp 6.00 Add Fish Market Price.
Breezeway House made dressings: Ranch, Bleu Cheese, Honey Mustard, Italian, Vinaigrette, Caesar Additional Dressing .50
Consuming raw or under-cooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
For Parties of 8 or more, an 18% gratuity will be added to your check. Corkage fee 10.00Southern Crab Soup (made daily) Cup
$6.99
The Wedge
Crisp Iceberg Lettuce wedge topped with tomato, bacon, Bleu Cheese crumbles and Bleu Cheese dressing.
$9.99
Mozzarella And Tomato Caprese
Mozzarella & Tomato Caprese Mozzarella cheese and vine ripe tomato slices drizzled with olive oil, balsamic reduction and fresh basil.
$10.99
add chicken
Add Chicken$5
Cranberry Chicken Salad
Spring mix, cranberries, red onions, Bleu Cheese crumbles, and grilled chicken, tossed with our House Vinaigrette and topped with sunflower seeds.
$13.99
Chicken Salad Salad
House made chunky chicken salad served over our large House Salad.
$12.99
Cobb Salad
Spring mix, ham, bacon, tomato, onion, Bleu Cheese crumbles, cheddar cheese, egg, green peppers and black olives.
$14.99
The Breezeway Chopped Salad
Fresh iceberg, ham, Swiss, green olives, artichoke hearts and tomatoes, chopped and tossed with our house made Vinaigrette and grated Romano cheese.
$12.99
Sandwiches
*Yes you can make it a wrap. All sandwiches served with your choice of Breezeway chips or coleslaw. Substitute Salad 2 Fries 1.00 Twice Baked Potato 3.00
Make it a Wrap 1.00The Big Fish
North Atlantic Haddock served blackened, grilled or fried on a kaiser roll with lettuce, tomato, onion and our housemade Tartar sauce.
$11.99
The Sanford Special
Indiana breaded Pork Tenderloin served on a kaiser roll with lettuce, tomato, onion, pickles and our house made Horseradish sauce.
$12.99
Extra Set-Up
Extra Set-Up$3
Fresh Catch -Market Price
Fresh Grouper, Mahi or catch of the week. Blackened, grilled or fried, served on a kaiser roll with lettuce, tomato, onion and our house made Tarter sauce -Market Price
$15.99
Make it a Reuben
Make It AReuben$1
The Breezeway Burger
9 oz. USDA Certified Angus Beef served on a brioche bun with lettuce, tomato, and onion.
$9.99
Top with Cheddar, Provolone, Swiss, Gouda, sautéed mushrooms or bacon
Top with Cheddar, Provolone, Swiss, Goud$1
The Floridian Burger
9 oz. Certified Angus Burger on a brioche bun, topped with our Flash-fried Jalapeño Chips, onion shoots and Queso cheese.
$9.99
Black-N-Bleu Burger
9 oz. Certified Angus Beef blackened and topped with Bleu Cheese crumbles and Applewood Bacon, served on a brioche bun.
$11.99
Philly Cheese Steak
Your choice of chicken or steak with grilled peppers, onions, mushrooms and Provolone cheese, served on a hoagie roll.
$11.99
Substitute Jalepeno Cheese Sauce
Substitute jalapeno cheese sauce $1
The 1st Street Sandwich
Shaved ham, pepperoni, crisp bacon and Mozzarella cheese served hot on a kaiser roll with lettuce, tomato, onion and our house Italian dressing.
$9.99
The Mellonville BLT
Loaded with crisp bacon, lettuce, tomato and mayo, served on toasted multi-grain bread.
$9.99
Salmon
Salmon$14.99
The Big Chick
Grilled, fried or blackened chicken breast topped with lettuce, tomato, onion and mayo served on a kaiser roll.
$9.99
Buffalo Style
Try it Buffalo style - Hot, Medium or $1
The 1/2 Mile High
1/2 lb. of our finest Corned Beef, Pastrami or Ham served grilled with Swiss cheese on hand cut rye bread.
$10.99
Make it a Reuben
Make It AReuben$1
The Mayfair
Shaved ham piled high and topped with Swiss cheese, lettuce and tomato served on a kaiser roll with mayo and Dijon mustard.
$9.99
The Rand
Thinly sliced eggplant hand breaded and fried golden, topped with our house made Marinara and Mozzarella cheese, baked in a hoagie roll.
$8.99
The Magnolia
House made chunky chicken salad topped with lettuce and tomato, served on multi-grain bread.
$9.99
Breezeway Tacos
Your choice of blackened Mahi or Firecracker Shrimp served over our Breezeway slaw with our house made salsa and 3 soft flour tortillas.
$15.99
Entrees
Served with choice of one side • Add a House or Caesar Salad 2.00
Sides: Chips 4.00 Cole Slaw 3.00, Fries 4.00, Dirty Rice 4.00, Seasonal Vegetables 4.00, Green Beans 4.00 Broccoli 4.00, Grits 3.00, Twice Baked Potato 5.00
Hand Cut USDA Angus Steaks
Sidekick – 14 oz. bone out Ribeye 22.99
The Filet – 8 oz. Filet Mignon 24.99
$24.99
The Plane Fish -Market Price
Just flown in! Your choice of Mahi or Grouper, blackened, grilled or fried -Market Price.Make it a Grand Cay Abaco: Abaco Sauce,
$12
Add our fresh Housemade Abaco Sauce: diced tomatoes, shallots, capers, basil, and lemon
Add our fresh Housemade Abaco Sauce: dic$5
Chilean Salmon
Grilled or blackened served with our Teriyaki Bourbon Glaze.
$17.99
Jumbo Gulf Shrimp
10 Jumbo butterflied shrimp fried, grilled, blackened or scampi style, served with house made cocktail or tartar Sauce.
$16.99
Eggplant Rollatini
Fresh from the farm Eggplant thinly sliced and lightly fried, stuffed with creamy ricotta cheese and spinach, then baked with our house made Marinara and Mozzarella cheese.
$14.99
Mahi Over Dirty Rice
Lightly blackened Mahi-mahi over Cajun style dirty rice served with our sweet chili butter sauce.
$19.99
Madeira Chicken
Pan-seared chicken breast with a Madeira wine and mushroom reduction, served over our house made potato pancake.
$17.99
Breezeway Chicken
Grilled farm fresh Chicken Breast with artichokes, Abaco sauce reduction and Mozzarella over Angel Hair pasta.
$15.99
Shrimp & Grits
Large Gulf Shrimp and Andouille sausage in a savory Cajun sauce with our house made Stone-ground Cheese Grits.
$16.99
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The Breezeway
. . .Restaurant & Bar
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